Colombia Excelso

Colombia

See these beans in detail

Colombia Huila Excelso

Name: 70kg Bag of Colombia Huila Excelso Green Coffee Beans, Washed - Wholesale
Availability: InStock

Grade EP

Meet our Excelso coffee from the region of Huila, in Colombia. This coffee is a blend of Castillo, Colombia, Caturra, and Cenicafé varieties, and is produced by the CADEFIHUILA cooperative, where coffee has been an integral part of the community for generations. Grown at elevations between 1300 and 1900 meters and shaded by native trees, this coffee captures the unique characteristics of Huila’s terroir.

This washed coffee offers a flavor profile with notes of citrus, black tea, and apricot, complemented by subtle hints of crème caramel, plum, and apple. Its medium body and bright citric acidity bring balance and vibrancy to each cup, while a long and fruity aftertaste leaves a lasting impression. The harmonious balance and medium acidity make this coffee enjoyable for all brewing methods.

Available in 70kg bags with Grain-Pro packaging to ensure maximum freshness, this Excelso is ideal for roasters seeking a well-rounded, versatile Colombian coffee. With its rich and layered flavors, this coffee invites you to experience the true essence of Huila in every sip.

Item 1
Supreme
Colombia

Excelso Coffee Cherries from Huila, Colombia

What is so special about this coffee?

This Excelso is a product of the hard work and dedication of small-scale coffee farmers in the high-altitude Huila region of Colombia. These farmers, many of whom rely on coffee as their primary livelihood, use traditional and sustainable farming practices to cultivate the finest blend using their many varietals. Their efforts help preserve biodiversity of the surrounding vegetation that help provide shade while enhancing the coffee’s natural complexity.

The result is a coffee that offers a truly unique experience, with vibrant notes of citrus, black tea, and apricot, complemented by creme caramel, plum, and apple. This aroma reflects not just the region’s ideal conditions but also the care and expertise of the farmers who grow it. Versatile across all brewing methods, this Excelso coffee showcases the rich heritage and sustainable practices behind Colombian coffee.

CADEFIHUILA's Community coming together to harvest Excelso

The Cooperative of Huilan Coffee Growers

The cooperative mission emphasizes fair compensation for growers, aiming to transfer the highest possible price for their coffee. CADEFIHUILA ensures that coffee producers receive competitive prices for their products, while providing access to essential services and basket products. All efforts are aligned with sustainable development principles, ensuring that their practices benefit both the environment and the local coffee-growing communities

Additionally, CADEFIHUILA utilizes the rich volcanic soil of Huila, where coffee is grown at high altitudes. This terroir contributes to the unique flavor profiles of their beans. By combining quality control with a focus on sustainability and community empowerment, this cooperative differentiates itself from other growers.

About CADEFIHUILA

CADEFIHUILA is a non-profit cooperative that’s been supporting coffee farmers in Huila, Colombia for over 60 years. With a network of 45 coffee purchase points, 46 fertilizer stores, and 16 cupping labs, it ensures farmers have the resources they need to grow high-quality coffee. They also provide drying services and market access for small producers.

The cooperative follows strict quality standards, meeting global certifications like Fairtrade, Rainforest, 4C, and C.A.F.E. Practices. This helps members tap into high-demand markets for specialty coffee. By guaranteeing cash payments and offering the best price possible, CADEFIHUILA plays a key role in keeping the local coffee industry stable and growing.

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